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How is Saccharomyces boulardii manufactured?

The production of S. boulardii is based on an original manufacturing process: lyophilization, a dehydration process that removes water from a substance. This lyophilization process is the only one that allows storage at room temperature and guarantees an optimal level of living cells when put into a suspension. Therefore, the clinical efficacy demonstrated in clinical trials is optimized.

S. boulardii from Biocodex is manufactured to exacting and certified pharmaceutical standards using the latest technologies and platforms. Manufacturing standards have been certified by appropriate health authorities and meet the GMP (good manufacturing practices).